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Sunday, October 1, 2023
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Authors
Posts by Annabel Jackson
Annabel Jackson
3 POSTS
0 COMMENTS
Annabel Jackson, who holds an MA in Anthropology of Food, is a freelance food and wine journalist, and the author of 12 books. She has been writing about the Macau culinary scene for more than 20 years.
Best of Macau
Is Macanese Ready To Go Mainstream?
Annabel Jackson
-
27 October 2022
Best of Macau
Creative City of Gastronomy
Annabel Jackson
-
9 October 2022
Best of Macau
Everything you need to know about Portuguese wine in Macao
Annabel Jackson
-
28 November 2022